our beers
A True Taste of the Coast
While our rotating taps may change, our commitment to locality and sustainability never will. Our signature Northwest-style ales are brewed with American-grown and sourced ingredients, a majority coming from right here in the Pacific Northwest.
Discover 7 Devils
What’s Brewing
Coos Light Lager
Coos Bay’s own lawnmower beer! This low ABV lager is perfect for any occasion. Brewed with San Fransisco Lager yeast for a clean, crisp, and crushable beer.
20 IBUs, 3.8% ABV
Endless summer blonde
A well-balanced beer with crisp notes of honey and lightly toasted barley, this crowd pleaser is one of our most popular brews.
20 IBUs. 5.2% ABV.
lighthouse Session pale ale
A light, crisp beer with a unique maltiness. Its lovely northwest hop character makes it fun to drink, and perfect on a hot day. Dry-hopped for a nice hoppy aroma.
38 IBUs. 4.4% ABV.
Spindrift hazy ipa
Hops heaved into the whirl whip up a storm of fruity aroma and flavor in this juicy IPA. Brewed with Coastal Haze yeast and double dry-hopped for a powerful aroma of citrus and tropical fruit.
50 IBUs. 5.6% ABV.
Arago amber
Notes of caramel, biscuit, and citrus blend together in this beautiful amber-colored ale. Named for one of our favorite coastal hangouts.
36 IBUs. 6.3% ABV.
groundswell ipa
This amber-hued IPA is bold and complex with hop flavors of tropical fruit and pine. Its full malt body balances the subtle hop bitterness to create waves of flavor. Join the Groundswell.
67 IBUs. 7.1% ABV.
blacklock oat porter
One of our original recipes. Upfront chocolate malt balances with a coffee finish and a tickle at the end that makes this beer go down smooth and easy.
47 IBUs. 5.3% ABV.
Mccullough mocha stout
This super smooth and decadent stout is made with chocolate malt, rum-soaked cacao nibs, and locally roasted coffee from Bridgeview Coffee Roasters. It’s the perfect beer to warm you up on a cloudy coastal day.
64 IBUs. 8.2% ABV.
Seasonal Brews
We love making a wide array of rotating beers using fresh seasonal ingredients. You never know what we’ll have on tap! Here are some of our favorites:
Elakha Ale – A brown ale with roasted edible seaweed added to the mash. Proceeds donated to the Elakha Alliance to reintroduce sea otters to the Oregon Coast.
Sitka Spruce IPA – A Northwest-style IPA with a generous addition of freshly picked Spruce Tips. Proceeds donated to the South Slough Estuary.
Chinook Redd Ale – A deep red ale with Chinook hops. Proceeds donated to the Coos Watershed Association for salmon habitat preservation.
Gnomewrecker IPA – A lemon-infused IPA brewed specially for the Whiskey Run Mountain Biking Trails.
Symbiosis Fig Stout – A luxurious stout with 240 lbs of dried mission figs added to the fermentation. Brewed in collaboration with Reach Break Brewing.
